About Us
Refarm is a regenerative farming business that specializes in growing high quality, fresh & healthy gourmet mushrooms grown using the most up-to-date, sustainable methods & technology. Our mushrooms are grown year-round and sold to restaurants, retailers, direct to consumer, and local markets.
Our farm is equipped with the latest technology to help us maintain a fully automated and climate-controlled environment as well as, monitor our farm remotely and make adjustments as needed. At Refarm, we believe in the power of regenerative farming to make a positive impact on our planet and our health.
Our Mission
"At Refarm, we cultivate sustainability and the ability to nourish communities with premium quality gourmet mushrooms, grown year-round. Through regenerative farming practices and cutting-edge technology, our mission is to harness the power of nature to foster a healthier planet and a thriving future for all."
A Family Business...
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Locally owned and operated, based in Templeton, Christchurch, we are a busy family of four.
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We choose to involve the whole family in our business because our main mission is to build a better future not only for others but also for the next generation of our own family.
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Where possible we always collaborate with local, New Zealand suppliers and businesses to help us grow our business. Supporting the local economy is important to our family and business values.
You will find us at the Riccarton Bush Markets every Saturday morning from 9am to 12pm. Come see us for fresh mushroom, Grow kits and other products.
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What We Do...
We specialize in growing organic gourmet mushrooms, using regenerative farming practices.
Additionally, we provide eco-friendly packaging options to our customers to help reduce waste and promote sustainability. At Refarm, we are committed to providing our customers with the highest quality produce and services while minimizing our impact on the environment.